Marisma rice

Short grain or Japónica grain rice,
Marisma variety.
This high-quality rice is considered a Gourmet variety. Thanks to its great versatility in the kitchen it fully absorbs cooking flavours, matching the herbs and spices used whether with vegetables, meat or seafood, resulting in an outstanding finish, both loose-grained and light. This is the perfect rice for paellas, risottos, garnishes and soupy rice dishes.

Our rice-growing region is among the foremost in Spain with regard to the quality and production of this variety.


White rice

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